Boba enthusiasts have a good time — a brand new bubble tea store has arrived in Evanston. Tealicious Bubble held its grand commencement on June 10, supplying ramifications of Taiwanese-stimulated bubble tea, smoothies, and snacks made with fresh milk, cane sugar, and homemade bubbles. The save is positioned at 1565 Sherman Ave, replacing the vacancy left by eating place Sushi Burrito. Owner Jun Zhong and her husband Hung-Chih Ku, immigrants from China and Taiwan respectively, opened the circle of relatives commercial enterprise to satisfy Zhong’s lengthy-time vision of a health-focused bubble tea shop that stays proper to traditional Taiwanese flavors.
“This is my dream shop. I’ve usually desired to run a commercial enterprise like this, like a small secure bubble tea save or coffee save,” said Zhong. “Just deliver people some vicinity to hang around, for the families.”Zhong grew up drinking traditional undeniable tea and became the first to take advantage of tea while reading in Scotland more than twenty years ago. Years later, bubble milk tea from Taiwan commenced taking the arena through a hurricane. By then, Zhong changed into a determined one and stated she became skeptical of the health results and meal protection of powdered milk, fructose, and synthetic tapioca bubbles usually observed in liquids from famous chains.
A stay-at-home mom, Zhong, and her husband agreed a year ago that the timing had changed properly and started journeying to Taiwan to take bubble tea training, find a location, and work with producers. Zhong manages the shop’s imaginative and prescient daily operation while Ku communicates with Taiwanese vendors.
Zhong said earlier than the hole; she was afraid Evanston residents would no longer enjoy her store because Americans are accustomed to espresso-based beverages. However, she became amazed by using the network’s effective reaction and students’ preference for healthier bubble tea options.
“I’m genuinely glad once I see the customers smile and deliver me precise critiques on Yelp,” Zhong said. “All of the scholars who come frequently, that is my biggest praise,” she delivered in Mandarin. In the fast term, she hopes to grow to be the cross-to-bubble tea destination in Evanston that makes a specialty of excellence. In the long timee period, she desires to expanding to extra locations. Tealicious Bubble has received a nice response from Northwestern students.
“It tastes like domestic,” said Travis Liang (Weinberg 19), a student who lived in Taiwan. “I suppose the tea tastes pretty similar; it’s quite actual, A little opposition makes humans step up the sport, and it’s a breath of clean air.”Alice Wu (Communications 19) said she thinks Tealicious Bubble is a “quality improvement” from the bubble tea formerly available in Evanston. She explained that the Evanston Department of Kung Fu Tea, which is certainly one of the largest boba sellers in America, wanted competition. “They had a monopoly on boba in Evanston,” Wu stated. “I truly respect that the pearls are hand-made… I’ve come like perhaps each different day.”
